Atelier du Marche

We came here for our one-year wedding anniversary on a recommendation from our hotel concierge, and it did not disappoint! The restaurant is tucked away behind the main street, but once you find it, the restaurant is quite nice. They have both outdoor and indoor seating. The servers were very helpful and did an excellent job in making us feel welcome and comfortable. They gave my wife a great recommendation on her glass of wine. They also made sure I was aware of what I was ordering (sliced veal kidneys) as I assume they've had interesting experiences with tourists previously who don't realize what that is. To be clear, yes, I did know and I did actually want to try it, and it was quite good for anyone feeling adventurous with their food! It tasted kind of like liver to me but with less iron, and the sauce they provided to go with the dish really helped augment and balance the taste. We also had l'escargot here and they were delicious! My wife had the tuna tataki, which also tasted great. I'm intrigued by the dressing they put on the salad that went with her tuna (I presume it was soy-sauce based), as it tasted a little sweet but not overwhelming. All around great food! The music they had going while we were there was a mix of contemporary and modern music (80's, 90's, 2000's, 2020's), and we loved that the servers were dancing along in between serving tables and having a good time! It made for a great and fun atmosphere, and we will most certainly be back the next time we're in Paris!

The staff were very welcoming and friendly. The food was amazing, with big portions and great taste! The duck breast was the best in my opinion. I loved the crispy skin. Would definitely come again!

Amazing food and wine. Atmosphere is lovely! Prices are good for paris. A but too much on the bread but they want to ensure you leave full :). Would defo come back and shoutout to the spanish waitress who served us!

Thank you for making our Paris trip so memorable. We love this restaurant so much that we went there three times, and each time the restaurant not only lived up to but went beyond our high expectations. All the staff were consistently friendly and helpful, and were tirelessly willing to explain the menu and some French cuisine that we were not so familiar with. We ordered salmon and sea bass dishes, which were super yummy. The avocado plate was also our favorite starter. As for dessert, we really loved apple crumble and apple tart. However, we found chocolate mousse too sweet and cantaloupe a little bit too simple. Absolutely, we highly recommend this restaurant and cant wait to visit it again during our next trip to Paris.

Great little Bistro with freshly prepared food Value here is really good. Had a delicious French Onion soup and Duck breast simply served with a pepper sauce, apples and spuds accompanied by a lovely glass of Brouilly. This is slightly off the beaten track but on a Wednesday night one of the busiest places in the area with lots of locals. Only quibble was they didn't have the apple tart (I wasn't quick enough to order so there was none left).

A lovely restaurant we found on our first night in Paris. The staff was inviting and helpful, especially since we barely know any French! Gave us some wonderful recommendations and frequently checked up on us! High recommend it!

Excellent food, service, and atmosphere! Arrived at 7:00pm when it was empty and left at 9:00pm and it was packed. Had the escargot, the classic beef tartare, and the tea gormounde. Everything was beyond my expectations! Would recommend and return!

The wait staff here are friendly, helpful and charming. Indeed they want you to have a great experience. I had steak tartare and onion soup. The steak tartare was excellent, but the onion soup mediocre. My friend had the Nordic salad and loved it. Overall the place is worthy of four stars.